Chapter One Restaurant - Kent

0 reviews

Contact

Address:
Farnborough Common
Locksbottom
Kent
London BR6 8NF
United Kingdom

Location on map

Photos

Chapter One Restaurant - Kent image 1
Chapter One Restaurant - Kent image 2
Chapter One Restaurant - Kent image 3
Chapter One Restaurant - Kent image 4
Chapter One Restaurant - Kent image 5
Chapter One Restaurant - Kent image 6
Chapter One Restaurant - Kent image 7

Nearby companies

Florist Of Hospital [ Flowers By Kery ] 24 Hours
Distance: 458 yd.
Pooches 'n' Poodles Dog Grooming
Distance: 986 yd.
Coral Frags UK
Distance: 1162 yd.
Contemporary Design Solutions
Distance: 1637 yd.
Chorver Internet Technologies
Distance: 1.16 miles

Company description

Chapter One Restaurant is the place to be for people who appreciate quality, style and value for money. Modern, stylish and comfortable. Soak up the ambience and enjoy our inspired menu.

More details

Main Course
- Pan- fried black bream caramelised turnip purée, roast jerusalem artichokes, baby leeks & cep vinaigrette - Pan fried peterhead cod new potatoes, spinach, mussels & bouillabaisse sauce - Pan fried line caught wild sea bass risotto of cockles & chorizo sausage (£5.95 supp) - Braised oxtail sautéed spinach, pancetta bacon, parsnip purée, baby beetroot & oxtail jus - Slow roast belly of berkshire pork savoy cabbage, potato fondant, foie gras & caramelised apple purée - Roast saddle of fallow venison pithivier of haunch, braised red cabbage & sloe gin sauce (£4.95 supp) - Roasted partridge, tatin of chicory devil on horseback, celeriac purée & bordelaise sauce - Tatin of white onion; roast cauliflower, baby turnips, salsify & cauliflower velouté (v) Side orders £2.50 each - french beans - New potatoes - Potato & olive oil purée - Mixed salad - Tomato & shallot salad
Starter
- Butternut pumpkin & vanilla velouté with spinach tortellini (v) - Honey roast quail sautéed spinach & celeriac purée, walnut & grape jus - Risotto of cep mushrooms - Ballontine of free range chicken & serano ham - Foie gras parfait, roast hazelnuts & hazelnut veloute (£2.95 supp) - Raviolo of lobster cauliflower purée & a lobster cognac sauce (£1.95 supp) - Pan-fried south coast mackerel puy lentils & white onion purée - Black fig tatin, st maure goat cheese, organic baby leaves, cracked black pepper & port reduction (v) - Gratin of cornish cock crab macaroni
Usertags
awesome food,bromley,great value,kent,locksbottom,london,michelin,michelin star,star
Nearest Tube
3 courses for £29.50 per person 3 courses Sunday evening £23.95 per person
Payment Accepted
Visa, MasterCard, American Express, Diners, Switch, Delta
Features
private parties, groups, credit cards accepted
Rating
68% of 141 people liked it on Urbanspoon
Disabled Facilities
Wheelchair Access, Disabled Toilets
Service Policy
12.5% (optional), card slips closed
Average Meal Price
Avg Food Spend £40 + per person
Awards
4 AA Rosettes, 1 Michelin Star
Email
[email protected]
Parking
Free customer parking
Site Description
Restaurant - Licensed
Best For
Dinner, Romantic
Suitable For
Events & Functions
Business Description
Restaurants Other
Cuisine
Modern European
Services
Group Bookings
Capacity
Seated: 1 - 8.
Average Price
£25 - £34
Alcohol Specialty
Beer/Wine
Vibe & Decor
Friendly
General
Groups
Attire
None
Cover Charge
None
Price Category
high
Michelin Stars
One
Seating
120

Reviews

There are no reviews for Chapter One Restaurant - Kent.