1st Floor, 46 Albemarle St, London W1S 4JL, England, United Kingdom
Distance: 88 yd.
Company description
Restaurants Other
More details
Main Course
Main Courses from £12.95 - £28.50 - Halibut al vino bianco e vongole (steamed halibut & clams white wine, grain mustard lemon & caper sauce) - Trancio di branzino al timo (thyme flavoured wild sea bass, balsamic reduction with fresh tomato & pine kernels) - Dover sole 16-18oz simply grilled - Aragosta alla griglia (grilled lobster brushed with olive oil & fresh herbs or cold with mixed leaf salad) (when available) - Escaloppe milanese (classical veal escalope dipped in breadcrumbs & slowly pan fried) - Tagliata di manzo con rucola (sliced entrecote steak with rucola & tuscan olive oil) Other main courses are available
Starter
Starters from £7.50 - £10.50 - Polpo all'Olio Vergine (warm octopus carpaccio, virgin olive oil, lemon, parsley & ground pepper) - Composta di Granchio e Avocado (Devon crab & avocado mousse, chilli & watercress pesto) - Filetto di Manzo con Salsa Avocado e Rucola (marinated beef, avocado & rucola salsa) - Spiedino di Capesante e Gamberi (grilled scallops & Mediterranean prawns on a skewer mango relish) Other starters are available
Dessert
- Baileys liqueur and hazelnut ice cream £6.30 - Steaming chocolate pudding & vanilla pod ice cream £6.30 - Pineapple carpaccio sugar cane & dark rum with vanilla ice cream £6.30 - Pear & pistachio tatin with chocolate ice cream £6.30
Nearest Tube
Green Park The dishes do change regularly these dishes are a guide line Pescatori specilaises in Fish but we do have meat dishes for non fish eaters.
Payment Accepted
Visa, MasterCard, American Express, Diners, JCB, Switch, Solo, Delta
