7-11 Kensington High Street, London W8 5NP, United Kingdom
Distance: 0 yd.
Company description
Restaurants Indian Balti
More details
Main Course
- Tikhi jhangli machli / spicy sea-bass (pan fried spice marinated wild sea-bass with 'dosa aloo'-crushed potatoes tempered with lentil and mustard seeds, 'sambhar' sauce) £17.00 - Tandoori murg makhanwala / butter chicken (tandoori 'label rouge' chicken breast and off the bone leg, gently poached in a buttery tomato sauce flavoured with fenugreek, served with saffron rice & cumin tempered spinach leaves) £15.50 - Murghabi mussalam / masala duck breast ('barbary' breast of duck, rich black lentil sauce, celeriac and parsnip mash & crispy okra, wild mushroom naan) £18.00 - Nariyal ka gosht/coconut lamb(diced "hardwick" lamb cooked slowly in coconut milk tempered with mustard seeds & curry leaves, served with steamed rice) £16.50 - Subz ki thali / vegetarian platter (a selection of garlic and cumin tempered spinach, paneer "khurchan", black lentils, roasted baby aubergines finished with a tamarind coconut masala served with saffron rice, baby naan & raita) £13.50 - Biryani - e - bahar / choice of crusted biryani (lamb/chicken/prawn or wild mushrooms cooked with aromatic spices and basmati rice, baked under a flaky crust, served with raita) £16.00 Various other meat dishes, vegetarian dishes and fish dises are available
Starter
- Jhinga platter / prawn platta (a selection of red onion and shrimp risotto, crispy tiger prawn, tandoori king prawn marinated in chillies & rosemary with coconut chutney) £10.50 - Teen murg tikka/ tandoori chicken tikka (trio of "label rouge" chicken morsels marinated in - green herbs, masala cheese and peppercorns & pomegranate seeds, fired in the tandoor) £8.25 - Gosht milan / lamb platter (tandoori lamb rack marinated in ginger and "garam" masala, lamb "seekh kebab" coated with mixed peppers, lamb & lentil patty served with tamarind chutney) £9.50 - Nariyal shorba / coconut soup and wild mushroom naan (coconut-curry leaf soup with truffle shavings, shitake mushroom "pakora", mixed mushroom samosa, Wild mushroom & truffle oil naan) £8.00 Various other starters are available
